Seasoned Paniyara Kal – 12 Small Pits

Introducing Moolihai UK’s Seasoned Paniyara Kal! This traditional Indian cooking tool is perfect for making crisp, fluffy, and smooth Paniyaram. It is made from durable seasonal stone that can be used for many generations. The Kal has 12 small holes, each hole 1 inch in diameter and the diameter values range from 9 to 10 inches. It also weighs 2 to 3 kg and has a flat base, so you will have to wait a while for it to warm up. With this Kal, you can make delicious Paniyaram with ease! Get your Seasoned Paniyara Kal today and start cooking like a pro!