Seasoned Kuzhi Appam Kal

Introducing the Seasoned Kuzhi Appam Kal from Moolihai UK! This traditional kitchen utensil is made of soapstone and is manufactured in India. It has a semi-circular shape with a narrow triangular shape designed by village artisans. The Kal has two strong handles on the side to handle this hot Kal and a seasoned and polished interior. Cooking in stonewares is an ancient tradition of India, and this Kal offers many health benefits. Once heated, it spreads the heat evenly to save energy. This 4.5 weight Kal is perfect for making Appam, a traditional Indian dish made with rice flour, coconut milk, and sugar. Bring home the Seasoned Kuzhi Appam Kal from Moolihai UK today! Enjoy the health benefits of cooking in stonewares while making delicious Appam for your family and friends!