Camphora / Pacha Karpooram

Introducing Moolihai UK’s Pacha Karpooram, a 3.5 oz edible camphor native to Eastern Asia. This evergreen scented shrub belongs to the Magnolite Decode family and is manufactured in India. Pacha Karpooram is used to boost flavor and aroma in traditional sweets, making it a great addition to any kitchen. With its medicinal benefits, this edible camphor is sure to add a unique flavor and aroma to your dishes. Try Moolihai UK’s Pacha Karpooram today and experience the unique flavor of Eastern Asia!